{"product_id":"boeuf-rendang","title":"Boeuf Rendang","description":"\u003cp\u003eC'est une recette indonésienne. Sorte de curry de boeuf parfumé de citronnelle, graines de fenouil, cumin, coriandre, cardamome. Du galanga, gingembre, curcuma, ail, échalotes, feuilles de combava (kaffir\/citron) piment, lait de coco, tamarin et noix de coco râpée.\u003c\/p\u003e","brand":"Thierry Pasteau Chef","offers":[{"title":"unité","offer_id":46422070165678,"sku":"","price":28.0,"currency_code":"CAD","in_stock":true},{"title":"format familial 4 à 6 personnes","offer_id":46422070198446,"sku":"","price":112.0,"currency_code":"CAD","in_stock":true}],"url":"https:\/\/thierrypasteauchef.myshopify.com\/products\/boeuf-rendang","provider":"Thierry Pasteau Chef","version":"1.0","type":"link"}